sudachi (species of Japanese citrus, Citrus sudachi)
furthermore; again; after all; more and more; moreover; even more
peculiarity; uniqueness; characteristic
exquisite; superb; perfect; miraculous
to create (an atmosphere, feeling, etc.); to produce; to engender
and; and then; thus; and now; and finally
mizuna (Brassica rapa var. nipposinica); potherb mustard
perhaps; possibly; by some chance; by some possibility
mirin; type of sweet rice wine used in cooking
subtle seasoning that brings out the flavor; secret ingredient
to enter; to go into; to break into; to join; to enroll; to contain; to hold
endorsing and questioning the preceding statement; lamenting reflections on the preceding statement
what; how many; many; a lot of; several; a few
delicious; tasty; sweet; attractive; appealing; convenient
you; presence (of a god, nobleman, etc.)
fast; quick; early (in the day, etc.); premature; (too) soon; not yet
such; that sort of; that kind of; no way!; never!
nonexistent; not being (there); unowned; not had; unique; not; impossible
come; come now; well; who knows; well now; let's see
from now on; after this; in the future; from here; from this point
what kind of; what sort of; what; no matter what (kind of); whatever; any
to leave; to exit; to leave (on a journey); to depart; to move forward; to come to; to get to
expectation; anticipation; hope; promising; rising; up-and-coming
chest; breast; breasts; bosom; heart; lungs; stomach
to expand; to swell (out); to get big; to become inflated
next; following; subsequent; stage; station
distance of eight sun (approx. 24 cm); dish or tray of this size (esp. used in kaiseki cuisine to serve several kinds of delicacies); food served in such a dish; variety of thick, traditional Japanese paper
one; for one thing; only; (not) even; just (e.g. "just try it"); some kind of; one type of
O-Bon; Obon; Bon Festival; tray
above; up; top; summit; surface; before; previous
seafood; products of the sea; marine products; fruits of the sea
food of the mountains (wild game, mountain vegetables, mushrooms, etc.); fruits of the land
until (a time); till; to (a place or person); as far as; to (an extent); up to
several; a number of; quantity; amount; counting; figures; number
elegance; grace; article; item; counter for items (of food, etc.); counter for dishes or courses (at a restaurant)
to place on (something); to give (someone) a ride; to give a lift; to load (luggage); to carry; to send out (on the airwaves, etc.); to deceive
just (e.g. "just wait here"); come now; tolerably; passably; well...; I think...
hors d'oeuvre; appetizer; appetiser; starter
assortment (of food); assorted dishes; combination platter
hmm; well ...; humph; roughly; harshly; violently