to have gooseflesh (e.g. from cold or horror)
foxtail millet (Setaria italica); Italian millet (also Hungarian, German)
millet grain; something extremely tiny
millet dough cake; millet mochi
steamed rice with millet; boiled rice with millet
nama-fu (steamed wheat gluten) mixed with chestnuts
glutinous millet (for making mochi and certain types of alcohol)
timothy (Phleum pratense); timothy grass