mooncake; disc-shaped confection of wheat-flour dough filled with bean paste, usu. eaten during Autumn in China
soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch
soup with fried tofu, shiitake mushrooms, carrots, sweet potatoes and daikon flavored with salt or soy sauce and thickened with potato starch
konpeitō; small coloured sugar candy covered with tiny bulges