high mountain; alpine mountain
disaster; accident; shipwreck; distress
leaving as is; leaving alone; leaving to chance; neglecting; abandoning
mountain climber; mountaineer
that kind of; that way; that move; that trick; that game
posterity; future life; life to come
mountain climber; mountaineer
discovery; detection; finding
foot (of a mountain or hill); bottom; base
transport; transportation; conveyance; carriage
spare energy, time or money; remaining strength; reserve power; money to spare
out of necessity; with no other option; perforce; unavoidably; reluctantly; unwillingly
organization; organisation; structure; construction; system (e.g. railroad, transport, party, etc.); tissue; texture (of a rock)
nail (e.g. fingernail, toenail); claw; plectrum; pick; hook; clasp
picking; collecting; harvesting
acrylic (esp. acrylic fibre, fiber)
laboratory dish; Petri dish
to put in; to let in; to admit; to accept; to accept; to comply; to include
label (i.e. sticker); label (i.e. record label)
to stick; to paste; to stretch; to spread; to form (e.g. ice on a pond); to fill; to swell
sample; specimen; test piece
equipment; facilities; installation; accommodations; conveniences; arrangements
morning; breakfast; (arch.) next morning
composition; constitution
specific; particular; designated; specifying; designating; identifying
conclusion; decision; judgement; affirmative
rough (estimate, outline, etc.); broad; general; generous; openhanded
to squeeze; to wring out; to narrow down; to refine
magnetic resonance imaging; MRI
institution; establishment; facility; home (for elderly, orphans, etc.)
have no choice; there is nothing but; no more than
honest; frank; candid; honestly; frankly
cheap; inexpensive; calm; peaceful; quiet
to throw; to cast (e.g. vote, light, shadow); to devote oneself (e.g. to a cause); to invest; to put in; to administer (medicine); to give
go that far; to that extent
very; awfully; exceedingly; (not) at all; by no means; simply (cannot)
sample; example; specimen; display model (e.g. plastic food models used by restaurants)
to hold (in one's hand); to take; to possess; to have; to maintain; to keep; to last
first floor; ground floor; one floor; one storey; one rank