rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
rolled Japanese-style omelette
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)
tamago kake gohan; raw egg mixed with white rice, often seasoned with soy sauce
egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)
rolled Japanese-style omelette
egg dishes; food prepared with eggs
soup or stew over which a beaten egg is poured before serving; egg-bound soup
rolled Japanese-style omelette
golden child; promising young talent; (lit.) gold egg; golden egg; gold mine; cash cow
egg boiled, peeled, and steeped in soy sauce marinade
egg boiled, peeled, and steeped in soy sauce marinade
thin omelette cut into strips
bowl of rice topped with egg
eggy; with eggs; with an egg inside
soft-boiled egg marinated in soy and mirin (usu. topping on ramen)
soft-boiled egg marinated in soy and mirin
soft-boiled egg marinated in soy and mirin
(cute) egg-like face; (lit.) eyes and nose on an egg
death cap (Amanita phalloides); death cup
powdered eggs; dehydrated eggs; dried eggs
local eggs; farm-fresh eggs
omelette rolled together with seaweed
harsh words make the going rough; consider your words; (lit.) a round egg can be cut into a square
silk brocade eggs; nishiki tamago; sweet steamed layered egg cake