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揚
あ
げ
煮
に
Meanings
Noun
Food
1. fry-simmering; cooking by first briefly deep-frying, then simmering in broth
2. fry-simmered food; fried food in broth
Alt. forms
あげに
揚
あ
げ
煮
に
揚
あげ
煮
に
Kanji used
揚
raise and suspend
煮
cook by boiling
Pitch accent
⚠
あ
げに
Used in: 3
Composed of
揚
あ
げ
tuck (e.g. in a dress)
煮
に
simmered with; cooked with; boiling; boiled dish