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三
さん
枚
まい
おろし
Meanings
Noun
1. filleting a fish (into boneless left and right halves and a piece with the skeleton)
Used in
Used in %
Anime
6
(0%)
Live action
4
(0%)
Visual novels
1
(0%)
Novels
10
(0%)
Non-fiction
0
(0%)
Web novels
10
(0%)
Aozora Bunko
0
(0%)
Used in
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Anime
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Visual novels
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Books (non-fiction)
Web novels
Aozora Bunko
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